Middle Eastern Inspired Recipes
Discover our collection of delicious middle eastern inspired vegetarian recipes
Lemon Herb Bulgur Salad
Fluffy bulgur mixes with chopped tomatoes, cucumber and generous fresh herbs. Lemon and olive oil make a simple, bright lunch salad.
Roasted Cauliflower Tahini Bowls
Cumin-roasted cauliflower and chickpeas sit over quinoa, finished with a creamy lemon-tahini sauce and parsley.
Spinach Lentil Stuffed Eggplant
Roasted eggplant halves carry a tomato-lentil filling with spinach and cumin. A lemon-tahini drizzle adds creaminess to this vegan main.
Smoky Roasted Eggplant Dip
Very soft roasted eggplant mixes with tahini, lemon and smoked paprika. Drain the flesh before mashing for a thick, creamy vegan dip.
Dark Chocolate Tahini Cookies
Nutty tahini and dark chocolate give these vegan cookies a rich flavor. Bake until the edges set and let the centers firm on the tray.
Cucumber Mint Lime Cooler
Cucumber, mint and lime blend into a cool, lightly sweetened drink. Strain for a smooth texture or keep the fresh cucumber pulp.