Italian American Recipes
Discover our collection of delicious italian american vegetarian recipes
Baked Spinach Ricotta Shells
Jumbo pasta shells hold a spinach-ricotta filling in tomato sauce, topped with vegetarian cheeses and baked until golden and bubbling.
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Creamy Tomato Tortellini Skillet
Cheese tortellini simmered in a creamy tomato-basil sauce with spinach for a weeknight vegetarian comfort dinner.
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Creamy Pumpkin Gnocchi Bake
Pillowy potato gnocchi baked in a creamy pumpkin-sage sauce with melty vegetarian mozzarella and crispy breadcrumbs.
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Eggplant Parmesan
Crispy baked eggplant cutlets layered with bright marinara, stretchy vegetarian mozzarella, and Parm for a lighter take on the red-sauce staple.
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